Rui Roboredo Madeira Beyra Branco Beira Interior, Portugal

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Rui Roboredo Madeira Beyra Branco Beira Interior, Portugal

Rui Roboredo Madeira Beyra Branco Beira Interior, Portugal

SKU:
Regular price $15.00 Sale price $12.00 Save 20%
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Vintage
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BIN ENDS SIX-PACK FEATURE:
60 FOR 6/750 ML BTLS SAVE 33% COMPARE @ $90/6.
ORDER 6+ BOTTLES; DISCOUNT TABULATES AUTOMATICALLY TO $10/BTL.

PRODUCT OVERVIEW:
Portugal has emerged from the shadows of Spain, France, and Italy and has staked its claim as a major player in the fine wine industry. We are particularly lucky here in the Boston area as we have several importers and brokers who have been ahead of the curve, tirelessly finding "new-to-us" and exciting Portuguese wines for consumers long before the rest of the world caught on.

One of them is Jack Couto, who has been working in the Boston market for years. Fondly known as "Mr. Portugal", Jack has a portfolio that showcases the expansive and diverse range of Portuguese wines. Today's offer is an outstanding example of his well-priced wines of exceptional quality. 

The Beyra Branco is made from Portuguese varietals Síria and Fonte Cal from the DOC of Beira Interior in the northeastern part of Portugal. It's an off-the-beaten-path wine that deserves the popularity and attention of more mainstream selections. Because of the long marriage of varietals and soil here, the grapes know how to reap the most out of their terroir, resulting in wines that are distinct, aromatic, and expressive.

The 2020 Beyra Branco is bright and refreshing, with floral-tinged citrus aromas and flavors of grapefruit, lemon peel, and red berries entwined with hints of baking spice and stony minerality. Moderate acidity brings the wine to a long finish and makes it very quaffable.

PRODUCT DETAILS:
Producer Name: Rui Roboredo Madeira
Old/New World: Old World
Country of Origin: Portugal
Region: Beira Interior
Appellation: Beira Interior
Quality Designation: DOC
Grape Varietals: 50% Síria 50% Fonte Cal
Vintage: 2020
Product Type: Wine
Wine Style: Lighter Body White
Viticultural Features: High altitude vineyards 725 m above sea level
Winemaking Techniques: Hand-picked grapes, reception with full destemming, whole-cluster pressed, fermentation at 16-17 ºC using native
yeasts during 20 days. Aged in stainless steel tanks for 4 months
Winemaker: Rui Roboredo Madeira
ABV: 13.0%
Pack/Size: 12/750 ml
Container Type: Glass Bottle
Closure Style: Stelvin

ORDER 6+ BOTTLES; DISCOUNT TABULATES AUTOMATICALLY TO $10/BTL. 

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