Introduction
The 2020 Ca' del Baio Barbaresco Cru Asili is a standout expression of Nebbiolo from the esteemed Asili vineyard in Barbaresco. Known for producing wines with exceptional elegance, finesse, and complexity, this Cru bottling by Ca' del Baio showcases the best of Piedmont’s winemaking traditions, capturing the unique terroir of the Asili vineyard with precision and balance.

Terrior
The Asili vineyard in Barbaresco is one of the most famous Crus in the region, celebrated for its favorable exposure, calcareous clay soils, and perfect microclimate for Nebbiolo. The vineyard’s southwest-facing slopes receive ample sunlight, promoting optimal ripening, while cool evenings retain acidity, resulting in a balanced wine with pronounced aromatic complexity and the ability to age gracefully.

Appearance
Brilliant garnet with a slight orange rim, characteristic of Nebbiolo wines. The wine is clear and bright, with medium viscosity, indicating both freshness and concentration.

Nose
Aromatic and complex, the nose reveals notes of rose petal, violet, and ripe red cherry, intertwined with layers of tobacco, dried herbs, and a hint of truffle. Subtle undertones of leather, spice, and earthy minerality reflect the aging potential and refined character of this Barbaresco.

Palate
The palate is elegant yet structured, with flavors of red cherry, raspberry, and pomegranate balanced by notes of tea leaves, licorice, and a touch of cedar. The tannins are firm but fine-grained, providing a classic structure that Nebbiolo lovers appreciate, while vibrant acidity keeps the wine fresh and lively. The interplay between fruit, floral, and earthy notes gives the wine a sophisticated complexity.

Finish
Long, layered, and refined, with lingering notes of red fruit, dried rose, and a touch of savory earthiness. The finish is marked by a delicate minerality and a sense of harmony, leaving an impression of both elegance and depth.

Overall Impression
The 2020 Ca' del Baio Barbaresco Cru Asili is a beautifully crafted wine that reflects the pedigree of the Asili vineyard and the skill of Ca' del Baio’s winemaking team. With its balance of structure, finesse, and complexity, this wine is an excellent candidate for aging, though it can be enjoyed now with decanting. Pair it with classic Piedmontese dishes like truffle risotto, braised meats, or aged cheeses to fully appreciate its character.

Published Rankings
Wine Enthusiast Rating: 95
James Suckling Rating: 96
Robert Parker Rating: 94
Vinous Rating: 95
Jeb Dunnuck Rating: 93
Decanter Ranking: 94
Wine Spectator: 94
Wine Enthusiast: 95

Published Awards and Recognition
Awarded a Gold Medal at the 2023 Decanter World Wine Awards; named a "Top 100 Italian Wines of the Year" by James Suckling; featured as a "Cellar Selection" by Wine Enthusiast.

Alcohol by Volume (ABV %): 14%
Farming Practices: Organic (in transition)
Producer Name: Ca' del Baio
Old World / New World: Old World
Country of Origin: Italy
Region: Barbaresco, Piedmont
Grape Varietals: 100% Nebbiolo
Vintage: 2020
Wine Style: Dry Red
Winemaking Techniques: Fermentation in stainless steel with native yeasts; aged in large Slavonian oak casks for 24 months to retain purity and enhance complexity
Pack Size: 750 ml
Container Style: Bottle
Closure Style: Cork