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Introduction
The 2021 Vins El Cep "Gelida" Blanc de Blancs Brut Nature Reserva is an elegant and refined sparkling wine crafted in the heart of Penedès, Spain. Known for their organic and biodynamic farming practices, Vins El Cep produces this Blanc de Blancs (white from whites) from a selection of indigenous grape varietals, creating a wine that captures the freshness, minerality, and complexity of the Penedès terroir. The Brut Nature style and Reserva aging enhance its purity and structure, offering a vibrant yet balanced experience.

Terrior
Situated in Penedès, near Barcelona, the vineyards benefit from a Mediterranean climate with cooling coastal breezes that maintain the grape’s natural acidity. The limestone-rich soils contribute a distinct minerality, while the organic and biodynamic farming practices practiced at Vins El Cep add depth and vibrancy to the wine.

Appearance
Pale gold with fine, persistent bubbles, reflecting its quality and extended aging on the lees.

Nose
The nose is delicate and complex, with aromas of green apple, lemon zest, and white peach, layered with notes of almond, freshly baked bread, and white flowers. Subtle hints of chalk and saline add a mineral dimension, showcasing the influence of the limestone-rich terroir.

Palate
On the palate, this Blanc de Blancs is crisp and light to medium-bodied, with a creamy mousse and vibrant acidity. Flavors of citrus, green pear, and apricot are balanced by a distinct minerality and gentle toastiness from the extended lees aging. The Brut Nature style (no added sugar) highlights the wine’s purity, allowing its natural flavors and structure to shine.

Finish
The finish is long, clean, and mineral-driven, with lingering notes of citrus, almond, and a touch of saline, leaving a refreshing, mouthwatering impression.

Overall Impression
The 2021 Vins El Cep "Gelida" Blanc de Blancs Brut Nature Reserva is a sophisticated and terroir-driven sparkling wine that beautifully balances vibrancy and depth. Its crisp acidity, mineral backbone, and layered complexity make it an ideal pairing with oysters, seafood, tapas, and light cheeses, as well as an excellent choice for celebrations and aperitifs.

Published Rankings
Wine Enthusiast Rating: 92
James Suckling Rating: 91
Robert Parker Rating: 90
Vinous Rating: 90

Published Awards and Recognition
Gold Medal, Spanish Organic Wine Competition 2023

Alcohol by Volume (ABV %): 12%
Farming Practices: Certified organic and biodynamic, with an emphasis on natural vineyard health and biodiversity. Vins El Cep employs organic compost, minimal intervention, and hand-harvesting to preserve grape quality and ensure minimal environmental impact.

Producer Name: Vins El Cep
Old World / New World: Old World
Country of Origin: Spain
Region: Penedès
Grape Varietals: Macabeo, Xarel·lo, Parellada, and Chardonnay
Vintage: 2021
Wine Style: Brut Nature (dry sparkling, no added sugar)
Winemaking Techniques: Traditional méthode champenoise with secondary fermentation in the bottle and extended lees aging for enhanced complexity and texture
Pack Size: 750 ml
Container Style: Bottle
Closure Style: Cork