Introduction:
El Tequileño Añejo Gran Reserva is a premium aged tequila crafted at the historic La Guarreña distillery in Tequila, Jalisco, Mexico. First established in 1959 by Don Jorge Salles Cuervo, El Tequileño is renowned for its dedication to traditional methods and high-quality, estate-grown agave.

Agave Content:
Made from 100% Blue Weber Agave sourced from the Highlands of Jalisco, ensuring rich, mature agave character in every bottle.

Aroma and Flavor Profile:

• Aroma: Toasted oak, vanilla, caramel, chocolate, roasted nuts, and a subtle touch of cinnamon.
• Flavor: Layered with notes of cooked agave, toasted almonds, black pepper, baking spices, and a gentle sweetness from the oak influence.

Mouthfeel:
Smooth, light-bodied, and refined with a soft entry that builds to a balanced, slightly spicy finish. It’s elegant with just the right amount of bite.

Aging Process:
Aged for a minimum of 18 months in a blend of American and French oak barrels, then expertly blended with Extra Añejo tequila to deepen complexity and extend the finish.

Distillery and Production Details:

• Distillery: La Guarreña
• NOM: 1108
• Region: Tequila, Jalisco, Mexico
• Cooking: Agave piñas are steam-cooked in stainless steel autoclaves.
• Extraction: Extracted using a roller mill.
• Fermentation: Fermented in stainless steel tanks using proprietary yeast.
• Distillation: Double distilled in copper pot stills for a refined spirit.
• Alcohol by Volume (ABV): 40% (80 proof)

Farming Practices:
Committed to sustainable practices, El Tequileño uses traditional farming methods with attention to soil health, agave maturity, and eco-conscious cultivation techniques.

Overall Impression:
El Tequileño Añejo Gran Reserva is a beautifully aged tequila that balances oak influence with the vibrancy of highland agave. Its smooth, complex character makes it ideal for sipping neat, and its thoughtful blending with Extra Añejo adds a luxurious depth. A standout for those who appreciate a refined and tradition-rooted añejo.