Introduction:
The 2023 Clay Shannon Betsy Vineyard Sauvignon Blanc presents a vibrant and refined expression of Lake County’s Sauvignon Blanc—aromatic, textured, and designed for both immediate enjoyment and modest aging.
Terroir:
Grapes are sourced from the Betsy Vineyard in Lake County (California’s North Coast AVA), planted on volcanic and well-draining soils at elevation, with warm days and cool nights that help preserve acidity and aromatics. The site is managed sustainably, emphasizing fruit purity and site expression.
Appearance:
Pale straw with slight green highlights; bright and clear in the glass.
Nose:
Aromas of white peach, passion fruit and lime zest are complemented by gentle herbaceous notes of bell pepper and fresh herbs—showing fruit and varietal clarity.
Palate:
Light-to-medium body. Flavors of green apple, gooseberry, stone fruit and citrus interplay with a smooth mouthfeel and a subtle mineral edge. The acidity is fresh, giving lift while the texture remains fairly polished.
Finish:
Clean and lingering, with citrus and tropical-fruit echoes, a hint of herbal lift, and a subtle chalky mineral finish. The wine ends dry and inviting.
Food Pairing Suggestions:
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Meat dish: Grilled halibut with lemon herb butter or chicken with basil pesto.
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Vegetarian option: Zucchini ribbons and peas in a light cream sauce or asparagus risotto.
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Cheese pairing: Fresh goat cheese or a young chèvre to complement the wine’s bright acidity and fruit.
Overall Impression:
The 2023 Clay Shannon Betsy Vineyard Sauvignon Blanc is an elegant Californian white—fruit-forward yet lifted by bright acidity and terroir-driven minerality. It strikes a compelling balance of approachability and sophistication; drink now for immediate pleasure, and it will hold well for another 2–4 years.
Alcohol by Volume (ABV %): ~14.0%
Farming Practices: Sustainable
Producer Name: Clay Shannon (Shannon Family of Wines)
Old World / New World: New World
Country of Origin: United States
Region: Lake County, California
Grape Varietals: 100% Sauvignon Blanc
Vintage: 2023
Wine Style: Dry white; aromatic, textured Sauvignon Blanc with regional character
Winemaking Techniques: Fermentation in stainless steel with some acacia or light barrel components to enhance texture; minimal oak to preserve freshness
Pack Size: 750 mL
Container Style: Standard glass wine bottle
Closure Style: Screw cap