Introduction:
A bold and vibrant Jamaican-style rum that revives the classic “rum funk” character through a blend of traditional pot still distillates. With terroir-forward aromas and muscular tropical fruit flavors, it delivers intensity and complexity in a dry, high-impact expression.

General Information:
• Brand and Name: Planteray Xaymaca Special Dry Rum
• Type of Rum: Aged rum (pot still, dry style)
• Origin: Jamaica
• Age: Aged 1–3 years in ex-bourbon casks in Jamaica, followed by secondary aging in cognac casks in France
• ABV: 43%

Appearance:
• Color: Golden amber with medium intensity
• Clarity: Clear, no haze or sediment
• Viscosity: Light-to-medium legs on the glass, suggesting moderate body and a clean finish

Aroma (Nose):
• Complexity: Layered and expressive with evolving fruit, spice, and earthy tones
• Key Notes: Grilled pineapple, smoked banana peel, toffee, cardamom, nutty undertones, herbal funk, bitter orange peel, and soft vanilla
• Intensity: Bold and assertive with vibrant Jamaican esters

Taste (Palate):
• First Impression: Dry, sharp, and fruit-forward with vegetal complexity
• Flavor Profile: Green banana, soursop, kiwi, tropical fruit chews, clove, black pepper, molasses, toasted nuts, coconut, and a hint of dark chocolate
• Texture: Medium-bodied with a crisp and slightly astringent mouthfeel
• Balance: Well-integrated tropical fruit and spice, with savory elements grounding the bright esters

Finish:
• Length: Medium-long
• Flavors: Lingering roasted nuts, cedar, dried tropical fruit, oak tannins, and a touch of vanilla and smoke
• Aftertaste: Dry with mild oak bitterness and faint residual sweetness

Overall Impression:
• Uniqueness: A refined take on classic Jamaican rum funk—less aggressive than high-ester styles but rich in character
• Versatility: Excellent for both sipping and as a cocktail base, especially in tiki and tropical recipes
• Occasion: Ideal for neat enjoyment to appreciate its depth or as a bold element in layered cocktails

Pairing Suggestions:
• Cocktails: Mai Tai, Daiquiri, Dark & Stormy, Jungle Bird, Kingston Negroni
• Food: Jerk chicken, grilled pineapple, spiced nuts, coconut curry, dark chocolate desserts