Introduction:
The 2023 Valravn Chardonnay from Sonoma County is a striking example of a well-balanced California Chardonnay that blends richness, vibrancy, and restraint. It reflects the thoughtful sourcing and winemaking precision behind Valravn wines, delivering expressive fruit with structure and subtle oak influence, all while remaining approachable and food-friendly.

Terrior:
Sourced from a combination of Russian River Valley and Sonoma Coast vineyards, the terroir here offers both the warmth needed for ripe orchard fruit and the cool marine influence that preserves acidity. The mix of foggy mornings and sunny afternoons yields fruit with freshness, complexity, and intensity.

Appearance:
Pale to medium gold in the glass with brilliant clarity, suggesting both freshness and richness. The medium-plus body and viscosity hint at barrel aging and lees contact, while the brightness in hue reflects youthful energy.

Nose:
The aromatics are vivid and layered, showcasing lemon chiffon, ripe pear, green apple, and hints of pineapple. Delicate floral tones—citrus blossom and white flowers—meld with subtle marzipan and brioche notes, revealing gentle oak integration and lees aging.

Palate:
The palate is medium-bodied with a smooth texture and lifted acidity. Ripe golden apple, pear, and Meyer lemon take center stage, supported by light tropical accents. A touch of vanilla cream and toasted almond from French oak rounds out the mouthfeel without overpowering the fruit. The wine walks a fine line between creamy and crisp.

Finish:
Long and refreshing, with lingering notes of citrus zest, pear skin, and a touch of saline minerality. The subtle oak influence adds warmth and depth, leaving a clean and balanced impression.

Overall Impression:
The 2023 Valravn Chardonnay is a beautifully composed wine that captures the best of Sonoma County’s coastal terroirs. It offers a harmonious balance of fresh orchard and citrus fruit, elegant oak, and vibrant acidity. The wine is textured yet lively, with a long, mineral-tinged finish. Perfect for those seeking a Chardonnay that delivers depth without excess weight.

Recommended Food Pairing:

• Meat / Fish / Poultry: Pan-seared trout, grilled sea bass, poached chicken with lemon, pork medallions with herb sauce

• Vegetarian / Vegetable / Hearty Vegetarian: Grilled asparagus, zucchini tart, green bean salad with vinaigrette, risotto primavera

• Cheese / Charcuterie: Fresh goat cheese, young Comté, mild Brie, smoked salmon, light pâtés, prosciutto with melon

Alcohol by Volume (ABV %): 13.5%
Farming Practices: Hand-harvested, sustainable practices from Russian River and Sonoma Coast vineyards
Producer Name: Valravn
Old World / New World: New World
Country of Origin: United States
Region: Sonoma County, California
Grape Varietals: 100% Chardonnay
Vintage: 2023
Wine Style: Barrel-fermented, medium-bodied Chardonnay with balanced oak and acidity
Winemaking Techniques: Wild yeast fermentation (barrel and stainless steel), full malolactic, aged 10 months in French oak (20–30% new), monthly lees stirring
Pack Size: 750 mL
Container Style: Glass bottle
Closure Style: Cork