Roger Lassarat Saint-Veran Le Cras Burgundy, France

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Roger Lassarat Saint-Veran Le Cras Burgundy, France

Roger Lassarat Saint-Veran Le Cras Burgundy, France

SKU:
Regular price $45.00 Sale price $36.00 Save 20%
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Vintage
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Introduction:
Roger Lassarat’s 2020 Saint-Véran Le Cras is a sophisticated white Burgundy that reflects the limestone-rich terroir of the Mâconnais region. This single-vineyard wine captures the purity and finesse of Chardonnay, delivering vibrant minerality and remarkable depth.

Terrior:
The vineyard of Le Cras lies on a steep, limestone-dominant slope, contributing to the wine’s striking minerality and finesse. The sunny 2020 vintage allowed for exceptional ripening, balanced by Burgundy's characteristic cool nights.

Appearance:
A pale, golden straw hue with silver flecks, exuding youthful vibrancy and clarity.

Nose:
Enticing aromas of citrus zest, crisp green apple, and ripe pear mingle with delicate white flowers. Subtle notes of wet stone, hazelnut, and a hint of vanilla from oak aging add complexity.

Palate:
Crisp and well-structured, showcasing layers of lemon curd, juicy peach, and a backbone of flinty minerality. The creamy texture, enhanced by gentle lees stirring, is balanced by lively acidity, delivering a harmonious and vibrant mid-palate.

Finish:
A long, elegant finish with lingering notes of citrus, chalky minerality, and a delicate nuttiness, leaving a clean and refreshing impression.

Overall Impression:
The 2020 Roger Lassarat Saint-Véran Le Cras offers a quintessential expression of Chardonnay from southern Burgundy. With its combination of richness, freshness, and age-worthy structure, this wine is as versatile as it is impressive, perfect for pairing with food or savoring on its own.

Alcohol by Volume (ABV %): 13%
Farming Practices: Sustainable
Producer Name: Roger Lassarat
Old World / New World: Old World
Country of Origin: France
Region: Burgundy (Saint-Véran, Mâconnais)
Grape Varietals: Chardonnay
Vintage: 2020
Wine Style: Dry white wine
Winemaking Techniques: Fermented and aged in oak barrels (partial malolactic fermentation), with careful lees stirring to enhance texture.
Pack Size: 750 ml
Container Style: Glass bottle
Closure Style: Natural cork

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