Passopisciaro "Passobianco" Etna Bianco IGT Sicily Italy

SKU: PassopisciaroEtnaBianco
Passopisciaro "Passobianco" Etna Bianco IGT Sicily Italy

Passopisciaro "Passobianco" Etna Bianco IGT Sicily Italy

SKU: PassopisciaroEtnaBianco
Regular price $47.00 Sale price $37.60 Save 20%
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Vintage
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Bin Ends Single Bottle Price: $37.60
Purchase 3+ Bottles: $31.33 – Save 33%
Compare at $47.00 per bottle

Introduction:
Passopisciaro's "Passobianco" is a distinctive white wine from the Etna Bianco IGT appellation in Sicily, Italy. Crafted exclusively from Chardonnay grapes, this wine reflects the unique terroir of Mount Etna's northern slopes, showcasing a harmonious blend of varietal character and volcanic influence.

Terroir:
The vineyards are situated on steep terraces in the Contrada Guardiola, at elevations ranging from 850 to 1,000 meters above sea level. The soil, composed of loose, deep, powder-like lava rich in minerals, combined with significant diurnal temperature variations, imparts a distinct minerality and complexity to the wine.

Appearance:
Pale straw yellow with greenish reflections, indicating freshness and youth.

Nose:
Aromas of ripe yellow apple, pear, and grapefruit, complemented by floral notes of thyme, lavender, and orange blossom, with subtle hints of iodine and smoke.

Palate:
The palate is rich yet fresh, featuring flavors of melon, stone fruit, and citrus, balanced by bright acidity and a pronounced mineral-driven tension reminiscent of oyster shell.

Finish:
A long, satisfying finish with lingering notes of ripe fruit and a touch of salinity, reflecting the volcanic terroir.

Overall Impression:
"Passobianco" exemplifies Passopisciaro's commitment to producing wines that express the unique characteristics of Mount Etna's terroir. Its balance of richness and freshness, combined with complex mineral notes, makes it a versatile wine suitable for pairing with a variety of dishes, including seafood, poultry, and creamy pasta.

Alcohol by Volume (ABV %): Not specified
Farming Practices: Practicing Biodynamic
Producer Name: Passopisciaro
Old World / New World: Old World
Country of Origin: Italy
Region: Sicily
Sub-Region: Mount Etna
Appellation: Etna Bianco IGT
Grape Varietals: 100% Chardonnay
Vintage: Not specified
Wine Style: Dry white wine
Winemaking Techniques: Fermentation in steel vats at cool temperatures for 20 days, followed by maturation for 10 months in both cement vats and large oak barrels to enhance complexity and texture.
Pack Size: 750ml
Container Style: Bottle
Closure Style: Cork


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