Appearance:
Crystal clear, housed in a distinctive green bottle with a design that reflects its maritime heritage and rich history.

Aroma:
Aromatic and well-balanced, with a gentle juniper presence. Subtle citrus notes of lemon and orange are complemented by earthy and spicy undertones of coriander, cardamom, and angelica.

Taste:
Smooth and full-bodied, with juniper taking a more subdued role compared to other London Dry gins. The palate is rich and complex, featuring bright citrus, warm spices, and a delicate earthiness. The slightly creamy texture adds to its depth and versatility.

Finish:
Long and smooth, with lingering notes of coriander spice, a hint of citrus zest, and a gentle earthiness. The finish is clean and satisfying, making it perfect for both sipping and mixing.

Considerations for Mixing:
Plymouth Gin’s rich and balanced profile makes it exceptionally versatile for cocktails. It’s ideal in classics like the Martini, Negroni, or Tom Collins. Its full-bodied nature also makes it a perfect base for a Gimlet or a Gin & Tonic garnished with lemon or lime.

Style:
Plymouth Gin, a geographically protected style of gin, known for its balanced and less juniper-dominant profile.

Distillation Method:
Crafted in small batches at the historic Black Friars Distillery in Plymouth, England, the oldest working gin distillery in England. Botanicals are steeped in a copper pot still overnight to extract their flavors before careful distillation.

Botanicals Used:

• Juniper
• Coriander seed
• Orange peel
• Lemon peel
• Angelica root
• Orris root
• Cardamom

Overall Impression:
Plymouth Gin is a classic and refined gin with a long-standing reputation for quality. Its smooth and balanced flavor, slightly less juniper-forward than London Dry gins, makes it a favorite for both traditional cocktails and creative modern mixes. A timeless choice for gin enthusiasts and bartenders alike.