Introduction:
Mezcal Campante is an award-winning, small-batch, artisanal mezcal produced in Oaxaca, Mexico. Crafted from a unique ensamble of Espadín and Barril agaves, it is designed to be exceptionally smooth, perfectly balanced, and delightfully drinkable, making it easy to enjoy and simple to share.

Agave Type:

• Espadín (Agave angustifolia): Cultivated.
• Barril (Agave karwinskii): Wild-harvested.

Aroma and Flavor Profile:

• Aroma: Smoky nuances with aromas of vanilla, chocolate, and caramel; light herbal tones such as rosemary, eucalyptus, and mint; and wisps of floral notes including lavender and orange blossom.
• Flavor: Sweet and silky on the palate, with fruity aromas transitioning to citrus, leaving delicate smoky tones in the mouth.
• Finish: Perfectly balanced, offering a smooth and refined experience.

Mouthfeel:
Full-bodied and smooth, providing a balanced and enjoyable texture on the palate.

Cook Time:
Not Available.

Rest Time After Cook:
Not Available.

Distillery and Production Details Including NOM Number:

• Maestro Mezcalero: Raúl Rodríguez Reyes.
• Location: Ejutla, Oaxaca, Mexico.
• NOM Number: NOM-O363X.
• Production Process:
  • Cooking: Agave hearts are cooked in ground conical ovens, allowing for caramelization.
  • Milling: Crushed and mashed by a stone tahona wheel.
  • Fermentation: Open-air fermentation in wooden vats, utilizing wild yeast.
  • Distillation: Double distilled in copper pot stills to achieve an exceptionally smooth spirit with light smoky tones and subtle aromas.

Farming Practices:
Mezcal Campante is made from 100% organic agave, with no additives. The Espadín agave is cultivated, while the Barril agave is wild-harvested from the uncultivated lands of Oaxaca. Traditional, artisanal methods are employed in production, maintaining the authenticity and sustainability of their practices.

Overall Impressions:
Mezcal Campante offers a smooth, balanced, and versatile flavor profile that reflects the unique qualities of the Espadín and Barril agaves, as well as traditional production methods. Its combination of smoky nuances, herbal tones, and floral notes, culminating in a sweet and silky finish, makes it an excellent choice for both mezcal enthusiasts and newcomers seeking a refined and authentic experience.