Introduction:
Mal de Amor Ensamble Madre Cuishe/Coyote is an artisanal mezcal crafted by Maestro Mezcalero Armando Hernández and his family in Santiago Matatlán, Oaxaca, Mexico. This expression combines two distinct agave species, Madre Cuishe and Coyote, to create a unique and complex flavor profile.
Agave Type:
- Madre Cuishe (Agave karwinskii): Wild-harvested, matures over approximately 12 to 15 years.
- Coyote (Agave americana): Wild-harvested, matures over approximately 12 years.
Aroma and Flavor Profile:
- Aroma: Delicate notes of cooked tropical fruits with a hint of mint.
- Flavor: Tropical fruits dominate the palate, followed by nuances of clay and subtle smokiness.
- Finish: Smooth and lingering, with a balance of fruit and gentle smoke.
Mouthfeel:
Medium-bodied with a harmonious and refined texture, enhancing the intricate flavors.
Cook Time: Approximately 5 days.
Rest Time After Cook: Not specified.
Distillery and Production Detailsr:
- Mezcalero: Armando Hernández.
- Location: Santiago Matatlán, Oaxaca, Mexico.
- NOM Number: Not available.
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Production Process:
- Cooking: Agave piñas are roasted in an underground pit oven for about 5 days, imparting a gentle smokiness.
- Milling: The cooked agave is crushed using a traditional horse-drawn tahona.
- Fermentation: Natural fermentation occurs with wild yeast in open-air wooden vats.
- Distillation: Double distilled in copper stills, ensuring a pure and refined spirit.
- Aging: Rested in glass for over 2 years before bottling at 47.4% ABV.
Farming Practices:
The Hernández family employs sustainable and traditional farming methods, responsibly harvesting wild Madre Cuishe and Coyote agaves to maintain ecological balance and support biodiversity.
Overall Impressions:
Mal de Amor Ensamble Madre Cuishe/Coyote is a testament to the rich heritage and craftsmanship of Oaxacan mezcal. Its harmonious blend of tropical fruit flavors, subtle smokiness, and refined mouthfeel makes it an excellent choice for both sipping and as a versatile base for cocktails. This mezcal offers a genuine taste of traditional mezcal artistry, reflecting the dedication and expertise of the Hernández family.