Pacific Rim Vin de Glaciere Riesling Columbia Valley Washington USA (Half Bottle)

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Pacific Rim Vin de Glaciere Riesling Columbia Valley Washington USA (Half Bottle)

Pacific Rim Vin de Glaciere Riesling Columbia Valley Washington USA (Half Bottle)

SKU:
Regular price $15.00 Sale price $12.00 Save 20%
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Vintage
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Introduction:
The 2018 Pacific Rim Vin de Glacière Riesling from Columbia Valley, Washington, is a luscious ice-style Riesling crafted from grapes frozen on the vine. Expect a creamy, exotic expression balanced by refreshing acidity.

Terroir:
Grown in Columbia Valley on volcanic-loess soils, shaped by Missoula floods. The region’s thermal variation and well‑drained terrain provide ideal conditions for concentrated Riesling.

Appearance:
Deep pale straw with golden highlights—rich and clear in the glass.

Nose:
Intensely aromatic: orange marmalade, honey, brown sugar, and citrus peel dominate, with subtle floral and spice tones providing depth.

Palate:
Full-bodied, generously sweet, yet balanced by vibrant acidity. Flavors of honeyed apricot, marmalade, jasmine, and candied citrus unfold with richness and clarity. Texture is dense, plush, and distinctly glacial.

Finish:
Long and harmonious—sweet fruit fades into mineral brightness, with lingering honey and spice on the palate.

Overall Impression:
A dessert-style Riesling with impressive balance—opulent yet not cloying. Ideal with fruit desserts, blue cheeses, foie gras, or as a contemplative glass on its own. Best enjoyed now and can age gracefully for years.

Alcohol by Volume (ABV %): ~9–9.5%
Farming Practices: Sustainable practices; native yeast fermentation
Producer Name: Pacific Rim Winemakers
Old World / New World: New World
Country of Origin: USA
Region: Columbia Valley, Washington
Grape Varietals: Riesling (estate and specialty vineyards including Selenium Vineyard)
Vintage: 2018
Wine Style: Sweet/dessert Riesling with citrus-honey fruit, floral lift, full body, and brisk acidity
Winemaking Techniques: Frozen-harvest (vin de glace) grapes; whole‑cluster pressing; indigenous yeast fermentation; no barrel aging; bottled after stabilization
Pack Size: 375 ml bottle
Container Style: Half-bottle
Closure Style: Screw cap Sénior

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