Introduction
The 2019 Dupuis Wines Pinot Noir Wendling Vineyard from Anderson Valley, California, is a meticulously crafted, terroir-driven Pinot Noir that captures the unique cool-climate character of the Anderson Valley. Founded by winemaker Wells Guthrie, Dupuis Wines focuses on small-batch, site-specific expressions, with an emphasis on minimal intervention to allow the vineyard’s personality to shine through. The Wendling Vineyard is one of the westernmost and coolest vineyards in Anderson Valley, producing wines with vibrant acidity, elegant tannins, and remarkable complexity.

Terrior
Wendling Vineyard is located on the rugged western edge of Anderson Valley, where the proximity to the Pacific Ocean brings cool coastal fog and significant diurnal temperature variation. The vineyard’s soils are predominantly sandstone and clay loam, providing excellent drainage and a mineral-rich foundation that contributes to the wine’s structure and depth. This unique terroir encourages slow, even ripening, allowing Pinot Noir to achieve full flavor development while retaining acidity, resulting in wines with finesse and freshness.

Appearance
The wine presents a beautiful, translucent ruby color with garnet edges, showing clarity and brilliance in the glass. The light color is characteristic of Pinot Noir, especially from a cool-climate site, and indicates a delicate, elegant style.

Nose
The nose is perfumed and complex, with aromas of red cherry, wild strawberry, and cranberry. These vibrant red fruit notes are accented by floral hints of rose petal and violets, along with earthy undertones of forest floor, mushroom, and a touch of crushed stone. A subtle hint of spice, including clove and cinnamon, adds warmth and complexity.

Palate
On the palate, the Wendling Vineyard Pinot Noir is medium-bodied with a silky texture and finely structured tannins. The bright acidity gives lift and energy, balancing the juicy red fruit flavors of cherry, raspberry, and pomegranate. There’s a delicate minerality that weaves through the palate, adding depth and a sense of place. Secondary notes of tea leaf, clove, and a hint of oak round out the flavor profile, enhancing the wine’s complexity without overpowering its purity.

Finish
The finish is long and elegant, with lingering notes of red fruit, floral accents, and a subtle earthy minerality. The tannins are refined and gentle, leaving a soft, seamless impression on the palate, with a bright acidity that makes this wine both refreshing and incredibly food-friendly.

Overall Impression
The 2019 Dupuis Wines Pinot Noir Wendling Vineyard is an exemplary expression of Anderson Valley Pinot Noir, showcasing the finesse, elegance, and complexity that can be achieved in this cool-climate region. It’s a balanced, terroir-driven wine that speaks to the careful craftsmanship of Dupuis Wines and the unique characteristics of the Wendling Vineyard. Ideal for pairing with roasted poultry, mushroom risotto, or salmon, this wine is both enjoyable now and has the potential to develop further complexity over the next 5-8 years.

Published Rankings
Wine Enthusiast Rating: 94
Robert Parker Rating: 93
Vinous Rating: 92
Jeb Dunnuck Rating: 94
Wine Spectator: 92

Published Awards and Recognition
Gold Medal - San Francisco Chronicle Wine Competition 2021

Alcohol by Volume (ABV %): 13.2%
Farming Practices: Sustainable
Producer Name: Dupuis Wines
Old World / New World: New World
Country of Origin: United States
Region: Anderson Valley, California
Grape Varietals: 100% Pinot Noir
Vintage: 2019
Wine Style: Dry Red
Winemaking Techniques: Native yeast fermentation, minimal intervention, aged in French oak (25% new) for 11 months
Pack Size: 750ml
Container Style: Glass Bottle
Closure Style: Cork