Introduction:
The 2020 Yering Station Shiraz Viognier from Yarra Valley, Australia, is a polished and expressive red that highlights the synergy between dark-fruited Shiraz and floral, aromatic Viognier. This vintage showcases balance, vibrancy, and depth in a style inspired by the Northern Rhône.

Terrior:
Grown in the cool-climate Yarra Valley, the vineyards benefit from a combination of well-draining soils and diurnal temperature variation. These conditions ensure long ripening, preserving acidity and building aromatic complexity while maintaining structure.

Appearance:
Deep ruby with youthful violet edges.

Nose:
Fragrant and complex, with ripe blackberry, plum, and blueberry interwoven with floral notes of violet and dried lavender. Subtle hints of black pepper, spice, and charcuterie add savory depth.

Palate:
Medium to full-bodied, delivering a plush mix of dark fruits, sweet spice, and black olive. The Viognier lends a silken lift to the texture, while integrated tannins and fresh acidity provide balance and energy.

Finish:
Extended and savory, marked by mineral tension, dark berries, and a whisper of crushed herbs and spice.

Overall Impression:
The 2020 Yering Station Shiraz Viognier is a refined and layered wine that masterfully balances richness with elegance. It drinks beautifully now but will reward short-term cellaring, especially alongside game, grilled meats, or hearty vegetarian dishes.

Alcohol by Volume (ABV %): 14.3%
Farming Practices: Sustainable
Producer Name: Yering Station
Old World / New World: New World
Country of Origin: Australia
Region: Yarra Valley, Victoria
Grape Varietals: 97% Shiraz, 3% Viognier
Vintage: 2020
Wine Style: Dry Red; Medium to full-bodied with vibrant acidity and fine tannins
Winemaking Techniques: Co-fermented in open-top fermenters; aged 15 months in French oak (25% new)
Pack Size: 750ml
Container Style: Glass Bottle
Closure Style: Screw Cap