Introduction:
The NV Domaine Vigneau-Chevreau Vouvray Pétillant Brut is a distinguished sparkling wine from the Vouvray appellation in the Loire Valley, France. Produced by the family-run Domaine Vigneau-Chevreau, established in 1875, this wine exemplifies the estate's commitment to organic and biodynamic viticulture, highlighting the unique characteristics of the Chenin Blanc grape.

Terroir:
The 33-hectare estate is situated on classic regional soils composed of tuffeau, clay, and silex. The presence of flinty stones on the surface is particularly favorable for cultivating Chenin Blanc, imparting aromatic diversity and minerality to the wines. The vineyards face south on the main slopes of the Vouvray hills, allowing maximum sunshine exposure down to the Loire River.

Appearance:
Bright golden yellow color with fine, persistent bubbles, indicating its méthode traditionnelle production.

Nose:
Aromas of ripe quince, baked apples, and acacia honey, complemented by subtle notes of hazelnuts and wet wool, creating a complex and inviting bouquet.

Palate:
On the palate, the wine is fresh and lively, with flavors of apples and quince transitioning into delicate citrus-honey notes. The gentle mousse and slightly creamy texture enhance its elegance, while a touch of bitter walnut skin adds complexity.

Finish:
A clean, dry finish with lingering notes of honeyed apples and a pleasant, refreshing acidity, leaving the palate invigorated.

Overall Impression:
The NV Domaine Vigneau-Chevreau Vouvray Pétillant Brut showcases the winery's dedication to producing high-quality, organically farmed sparkling wines that reflect the terroir of Vouvray. Its harmonious balance of fruit, acidity, and minerality makes it a versatile choice for various occasions, particularly as an aperitif.

Alcohol by Volume (ABV %): Not specified
Farming Practices: Certified Organic and Biodynamic
Producer Name: Domaine Vigneau-Chevreau
Old World / New World: Old World
Country of Origin: France
Region: Loire Valley
Sub-Region: Touraine
Appellation: Vouvray
Grape Varietals: 100% Chenin Blanc
Vintage: Non-Vintage
Wine Style: Sparkling White Wine
Winemaking Techniques: Produced using the méthode traditionnelle, the wine undergoes natural yeast fermentation. It is aged sur lie for two years in the estate's limestone caves before disgorgement, with a final dosage of approximately 8 g/l, resulting in a balanced and elegant profile.
Pack Size: 750ml
Container Style: Bottle
Closure Style: Cork