Introduction:
A pristine expression of grüner veltliner, this wine reflects the hands-on, terroir-driven ethos of the Bründlmayer family—farming by hand, using cover crops, and practicing organic principles (certification pending).

Terroir:
Grapes come from steep, historic sites—Steingraben, Vordernberg, and Moosburgerin—rich in loess and conglomerate soils. The combination of sun-soaked slopes and cool Kremstal nights imparts both fruit clarity and vibrant mineral energy.

Appearance:
Pale straw with lively green accents—a fresh, inviting pour.

Nose:
Delicate yet clear: think crisp green apple, citrus zest, and hints of white pepper and florals, all layered with subtle Loess-driven minerality.

Palate:
Light to medium body with bright pear, lime, and green herb notes. A refined texture leads to a balanced structure, framed by zippy acidity and a whisper of spice and chalky minerals.

Finish:
Clean and long-lasting, the wine echoes refreshing stone fruit, gentle spice, and elegant mineral undertones.

Press:
90 Points, Peter Moser of Falstaff
(leading German/Austrian Wine Publication)
Light green-yellow, silver reflections. Yellow pear fruit and mango, fine herbal savouriness, delicate tobacco nuances. Juicy, yet slender, fine yellow texture, subtle fruit sweetness, integrated acidity, already developed, apricot on the finish.

Overall Impression:
This grüner veltliner is a beautifully balanced, mineral-focused white—savoring bright fruit, spice, and poise. approachable yet clearly grounded in site-specific expression. Enjoy now for its freshness, or give it a few years to layer in weight and complexity.

Alcohol by Volume (ABV %): ~12%
Farming Practices: Organic farming, minimal-intervention viticulture
Producer Name: Josef & Philipp Bründlmayer
Old World / New World: Old World
Country of Origin: Austria
Region: Lower Austria, Kremstal DAC
Grape Varietal: Grüner Veltliner
Vintage: 2024
Wine Style: Light- to medium-bodied, aromatic, crisp and mineral—youthful with moderate aging potential (drink through 2028–2030)
Winemaking Techniques: Gentle whole-cluster pressing; cool, stainless-steel fermentation with subtle residual spritz from early bottling—preserving vibrancy and purity
Pack Size: 750 mL
Container Style: Glass bottle
Closure Style: Screw cap