Introduction:
Cascahuín Añejo Tequila is a traditionally crafted aged tequila produced by the historic Cascahuín Distillery in El Arenal, Jalisco. Family‑owned and deeply rooted in classic tequila-making techniques, Cascahuín is known for emphasizing pure agave character even in its aged expressions. This añejo showcases careful oak influence while preserving the distillery’s signature agave-forward profile.

Agave Content:
Produced from 100% mature Blue Weber Agave harvested at peak ripeness to ensure natural sweetness and depth capable of standing up to extended aging.

Aroma and Flavor Profile:

• Aroma: Cooked agave layered with toasted oak, dried fruit (raisin and fig), soft caramel, and hints of almond and baking spice.
• Flavor: Rich and balanced, featuring sweet roasted agave, vanilla, caramelized oak, gentle pepper spice, and subtle herbal and earthy undertones.

Mouthfeel:
Medium-to-full bodied with a silky, rounded texture. Oak influence is well integrated, creating a smooth, warming sensation without masking the agave core.

Aging Process:
Aged approximately 14–16 months in previously used American oak barrels. The barrels impart structure and complexity while allowing the agave character to remain clearly defined.

Distillery and Production Details:

• Distillery: Cascahuín Distillery
• NOM: 1123
• Region: El Arenal, Jalisco, Mexico (Los Valles)
• Cooking: Slow-cooked in traditional brick ovens
• Extraction: Roller mill
• Fermentation: Natural yeasts
• Distillation: Double-distilled in copper pot stills
• ABV: 40% (80 proof)

Farming Practices:
Cascahuín sources agave from the Tequila Valley (Los Valles) and emphasizes traditional agricultural and production practices. While not heavily marketed as certified sustainable, the distillery prioritizes mature agave, minimal intervention, and additive-free production.

Overall Impression:
Cascahuín Añejo is a refined, classic example of aged tequila that balances oak complexity with authentic agave expression. It appeals to enthusiasts who value tradition, restraint in barrel use, and a smooth, contemplative sipping experience.