Introduction: Cascahuin Blanco Tequila is a premium spirit produced by Tequila Cascahuin, a family-owned distillery with a rich heritage dating back to 1904. Located in El Arenal, Jalisco, Mexico, the distillery is renowned for its commitment to traditional tequila-making methods and the production of high-quality, authentic tequilas.

Agave Content: Crafted from 100% Blue Weber Agave, sourced from the Tequila Valley, ensuring a pure and authentic agave flavor.

Aroma and Flavor Profile:

• Aroma: Fresh notes of cooked agave, complemented by citrus, mint, and subtle mineral undertones.
• Flavor: A harmonious blend of sweet cooked agave, citrus, and herbal notes, with hints of black pepper and earthiness, offering a complex and well-balanced palate.

Mouthfeel: Medium-bodied with a smooth and creamy texture, leading to a crisp and refreshing finish that highlights its artisanal production.

Aging Process: As a Blanco tequila, Cascahuin Blanco is unaged, preserving the natural flavors and characteristics of the agave.

Distillery and Production Details:

• Distillery: Tequila Cascahuin (NOM 1123)
• Region: El Arenal, Jalisco, Mexico
• Cooking: Stone/brick ovens
• Extraction: Tahona and roller mill
• Fermentation: Open-air fermentation in cement tanks, utilizing deep well water
• Distillation: Double-distilled in stainless steel pot stills with copper coils
• Alcohol by Volume (ABV): 40%

Overall Impression: Cascahuin Blanco Tequila exemplifies the dedication to traditional craftsmanship and quality upheld by Tequila Cascahuin. Its well-balanced aroma and flavor profile, combined with a smooth and creamy mouthfeel, make it an exceptional choice for sipping neat or enhancing premium cocktails.