Introduction:
Los Magos Sotol Blanco is a premium, unaged spirit crafted in the Chihuahuan Desert of northern Mexico. Unlike tequila, which is made from agave, sotol is distilled from the Dasylirion plant, commonly known as desert spoon. Los Magos emphasizes traditional, artisanal methods to capture the unique essence of this indigenous plant.

Produced from 100% wild-harvested Dasylirion plants (sotol), ensuring an authentic representation of the Chihuahuan terroir.

Aroma and Flavor Profile:

• Aroma: Bright and complex, featuring notes of citrus, black pepper, light smoke, and eucalyptus.

• Flavor: Soft and velvety on the palate, with harmonious flavors of honey, savory spice, and an herbaceous finish.

Mouthfeel:
Smooth and medium-bodied, offering a clean and crisp sensation that highlights the purity of the sotol plant, leading to a warm and sweet finish reminiscent of summer rain and balmy mornings.

Aging Process:
As a Blanco sotol, Los Magos is unaged, allowing the natural flavors of the Dasylirion plant to shine without the influence of oak, resulting in a vibrant and authentic spirit.

Distillery and Production Details:

• Distillery: Destiladora Los Magos, S.A. de C.V.
• NOM: 1431
• Region: Chihuahua, Mexico
• Cooking: Dasylirion hearts are slow-cooked in underground pits with a blend of mesquite, oak, and poplar wood to enhance natural sweetness.
• Extraction: Juices are extracted using traditional methods.
• Fermentation: Open-air fermentation in wooden vats, allowing native yeasts to impart unique characteristics.
• Distillation: Triple-distilled in copper pot stills to achieve a refined and pure spirit.
• Alcohol by Volume (ABV): 38% (76 proof)

Farming Practices:
Committed to sustainable and traditional farming methods, Los Magos sources wild Dasylirion plants responsibly, ensuring environmental preservation and the continuation of traditional harvesting techniques.

Overall Impression:
Los Magos Sotol Blanco offers a distinctive and authentic tasting experience that reflects the rich heritage of northern Mexico. Its complex flavor profile and smooth finish make it an excellent choice for sipping neat or as a unique base for cocktails, appealing to those seeking to explore beyond traditional agave spirits.