Introduction
The 2021 Kuleto Estate Frog Prince Proprietary Red is a vibrant, complex blend from California’s North Coast, crafted to capture a harmonious balance between fruit, structure, and subtle earthiness. Known for its layered profile, this blend of Bordeaux varietals showcases the versatility of the North Coast AVA, bringing a richness to the glass that speaks to the skillful winemaking at Kuleto Estate.
Appearance
Deep ruby with a purple hue, showing youthful density and vibrancy in the glass.
Nose
The aromatic profile offers a bouquet of dark fruits, including black cherry, plum, and blackberry, alongside hints of violet, leather, and crushed herbs. Accents of vanilla, cedar, and a touch of graphite give depth, suggesting both oak influence and mineral complexity.
Palate
On the palate, the wine is full-bodied and lush, with flavors of ripe blackcurrant, red plum, and blueberry. The mid-palate reveals more complex notes of cocoa, tobacco, and a hint of espresso, supported by polished tannins and balanced acidity. A subtle minerality and herbal edge contribute to its overall structure.
Finish
A lingering finish marked by dark chocolate, sweet spice, and a refined touch of earthiness. The wine’s freshness and tannic structure indicate potential for further aging.
Overall Impression
The 2021 Kuleto Estate Frog Prince Proprietary Red is a sophisticated, well-integrated blend that offers both immediate appeal and aging potential. Its depth and complexity make it a versatile pairing wine, suitable for heartier dishes such as grilled meats, stews, and aged cheeses.
Published Rankings
Wine Enthusiast Rating: 92
Robert Parker Rating: 90
Alcohol by Volume (ABV %): 14.5%
Farming Practices: Sustainable practices
Producer Name: Kuleto Estate
Old World / New World: New World
Country of Origin: United States
Region: North Coast, California
Grape Varietals: Blend of Bordeaux varietals (likely including Cabernet Sauvignon, Merlot, Malbec, Petit Verdot, and Cabernet Franc)
Vintage: 2021
Wine Style: Full-bodied red blend
Winemaking Techniques: Traditional fermentation, aged in French oak barrels
Pack Size: 750 ml
Container Style: Glass bottle
Closure Style: Cork