Brand/Distillery: Jack Daniel’s Distillery
Region: Tennessee, USA
Age Statement: NAS (Minimum 4 years, as per Bottled-in-Bond regulations)
ABV: 50% (100 Proof)
Mash Bill: 80% Corn, 12% Malted Barley, 8% Rye

Tasting Notes

Appearance: Deep amber with golden highlights, thick legs in the glass.
Nose: Classic Jack Daniel’s sweetness with rich caramel, vanilla bean, and toasted oak. Hints of maple syrup, banana bread, and a touch of baking spice add depth.
Palate: Bold and full-bodied with an initial burst of caramelized brown sugar, honey, and charred oak. Mid-palate, notes of dark fruit, cinnamon, and nutmeg emerge, balanced by subtle smokiness and the signature Tennessee charcoal-mellowed smoothness.
Mouthfeel: Rich and viscous with a slightly oily texture. The higher proof adds a warming spice without being overpowering.
Finish: Long and warming, with lingering notes of oak, dark toffee, and a touch of peppery spice. Hints of banana and vanilla fade into a smooth, slightly smoky aftertaste.

Food Pairings

Grilled ribeye steak with a pepper crust
Barbecue pulled pork or smoked brisket
Aged cheddar or smoked gouda
Dark chocolate with caramel sea salt
Roasted pecans or candied walnuts

Ideal Serving Suggestions

Neat: Best for appreciating its bold, rich character.
On the Rocks: A splash of ice softens the spice and enhances the caramel sweetness.
Cocktail: Perfect for an Old Fashioned or a Whiskey Sour, where its depth of flavor shines.

Overall Impression

Jack Daniel’s 1938 Bonded is a bold, elevated take on the classic Tennessee whiskey, offering more richness, spice, and depth due to its Bottled-in-Bond status. It retains the signature Jack Daniel’s smoothness while delivering a fuller, more complex experience. Ideal for those who love classic Jack but want a higher-proof, more intense flavor profile.