Name: Nikka Yoichi Single Malt Whisky
Brand/Distillery: Nikka Whisky / Yoichi Distillery
Region: Hokkaido, Japan
Age Statement: No Age Statement (NAS)
ABV: 45%
Mash Bill: 100% Malted Barley
Cask Types: Primarily ex-Bourbon and ex-Sherry casks

Tasting Notes:

• Appearance: Deep gold
• Nose: Full-bodied and smooth, with mellow peat, smoke, soot, and salty nuances evolving into candied citrus, black licorice, and nutmeg
• Palate: Firm and powerful, balancing peat, smoke, spices, fresh fruit, and nuts, with mid-palate notes of chocolate and dominant peat
• Mouthfeel: Smooth and medium-bodied
• Finish: Long and silky, with ripe fruit, herbaceous peat, malty character, and a coastal, salty freshness

Food Pairings:

This whisky pairs well with smoked salmon, grilled shellfish, and aged cheeses.

Ideal Serving Suggestions:

• Neat: To appreciate its complex flavors
• With Water: A few drops can open up additional floral and spice notes
• Cocktail: Makes an intriguing base for a Japanese Highball or a Smoky Old Fashioned

Overall Impression:

Nikka Yoichi Single Malt Whisky offers a harmonious blend of peat smoke, fruity aromas, and subtle coastal influences, resulting from its maturation in ex-Bourbon and ex-Sherry casks. It's an excellent choice for those looking to explore a distinctive Japanese single malt with depth and complexity.