Name: Takara Shuzo Gankutsuoh Honkaku Kome Shochu
Brand/Distillery: Takara Shuzo Co., Ltd.
Region: Miyazaki Prefecture, Kyushu Island, Japan
Age Statement: No Age Statement (NAS)
ABV: 25%
Mash Bill: 100% Japonica Rice (polished to 55%)
Cask Types: Aged in clay jars stored in a natural cave

Tasting Notes:

• Appearance: Clear
• Nose: Melon aroma with faint herbal notes
• Palate: Aromatic, faintly herbal with a mellow, almost earthy mouthfeel
• Mouthfeel: Mellow and smooth
• Finish: Lingering mellow minty spice

Food Pairings:

This shochu pairs well with light appetizers such as sushi, sashimi, and soft cheeses.

Ideal Serving Suggestions:

• Neat: To appreciate its delicate and nuanced flavors
• With Water: Adding cold water enhances its mellow flavor
• Warm: Enjoyed warm to bring out its subtle aromas

Overall Impression:

Takara Shuzo Gankutsuoh Honkaku Kome Shochu offers a harmonious blend of melon aroma and faint herbal notes, complemented by a mellow and smooth mouthfeel. Its unique aging process in clay jars stored in a natural cave imparts a distinctive character, making it suitable for both shochu newcomers and seasoned enthusiasts.