Introduction
Alileo Zibibbo Macerato is a unique and expressive orange wine from Sicily, made from Zibibbo (Muscat of Alexandria), a grape celebrated for its aromatic character. "Macerato" refers to extended skin contact during fermentation, resulting in a wine with vibrant color, enhanced texture, and deep, layered flavors. Presented in a convenient 1.5L Bag-in-Box, this wine combines the ease of use with sustainable packaging and freshness retention, ideal for both enthusiasts of natural wines and casual drinkers.

Appearance
Golden amber with a slight orange hue, indicative of its extended skin contact.

Nose
Aromatic and enticing, with notes of dried apricot, orange zest, and honeyed floral aromas. Subtle hints of wild herbs, spice, and a touch of saline minerality bring depth to the bouquet.

Palate
Medium-bodied with a textural complexity, the palate offers flavors of candied citrus, dried peach, and a touch of fresh almond. The maceration process gives the wine a gentle tannic structure, balanced by refreshing acidity and a mineral undertone that highlights the wine’s coastal origins.

Finish
The finish is long and intriguing, with lingering notes of citrus peel, herbs, and a hint of spice, leaving a complex and refreshing impression.

Overall Impression
Alileo Zibibbo Macerato is a well-crafted orange wine that captures the depth and character of Zibibbo through traditional Sicilian winemaking techniques. With its layered flavors and tannic structure, it’s ideal for pairing with Mediterranean dishes, cheeses, cured meats, and spiced fare, and offers a wonderful introduction to the world of skin-contact wines.

Special Awards and Recognition: Recognized as "Top Orange Wine" by Sicily Natural Wine Festival 2023

Alcohol by Volume (ABV %): 12.5%
Farming Practices: Organic, low-intervention
Producer Name: Alileo
Old World / New World: Old World
Country of Origin: Italy
Region: Sicily
Grape Varietals: 100% Zibibbo (Muscat of Alexandria)
Vintage: Non-vintage
Wine Style: Orange (Skin-Contact White)
Winemaking Techniques: Extended skin maceration, fermented in stainless steel to preserve aromatic intensity and texture
Pack Size: 1.5L Bag-in-Box
Container Style: Bag-in-Box
Closure Style: Airtight spout for freshness