BloodRoot Chardonnay Sonoma Coast California

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BloodRoot Chardonnay Sonoma Coast California

BloodRoot Chardonnay Sonoma Coast California

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Regular price $28.00 Sale price $22.40 Save 20%
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Introduction
The 2021 BloodRoot Chardonnay from Sonoma Coast, California, is a vibrant and expressive Chardonnay crafted with precision to reflect the cool-climate character of the Sonoma Coast. BloodRoot, known for sourcing high-quality grapes from coastal vineyards, has created a Chardonnay that balances bright fruit, crisp acidity, and a touch of oak, capturing the elegance and complexity that the Sonoma Coast is known for.

Terrior
The Sonoma Coast’s proximity to the Pacific Ocean brings cool fog and breezes, creating ideal conditions for slow-ripening Chardonnay. This maritime influence preserves acidity, while the diverse soils of the region—composed of sandy loam and volcanic materials—add mineral complexity to the wine, enhancing its layered profile.

Appearance
Pale gold with a slight green tint, bright and clear, indicating freshness and youth.

Nose
The nose is fragrant and layered, offering aromas of green apple, Meyer lemon, and white peach, accented by delicate notes of jasmine, vanilla, and a hint of wet stone, showcasing the influence of coastal terroir and gentle oak aging.

Palate
On the palate, this Chardonnay is medium-bodied with a lively acidity that balances its smooth texture. Flavors of citrus, pear, and golden apple are complemented by a subtle minerality and a touch of oak spice. Partial malolactic fermentation adds a hint of creaminess without overpowering the wine’s natural freshness, preserving its bright and focused profile.

Finish
The finish is long and clean, with lingering notes of lemon zest, green apple, and a faint mineral edge, leaving a refreshing, mouthwatering impression.

Overall Impression
The 2021 BloodRoot Chardonnay is a refined and balanced expression of Sonoma Coast Chardonnay, emphasizing freshness, minerality, and elegance. Its crisp acidity and layered complexity make it an ideal pairing for seafood, creamy pasta dishes, and roasted poultry, as well as an enjoyable wine to sip on its own.

Published Rankings
Wine Enthusiast Rating: 92
James Suckling Rating: 91
Robert Parker Rating: 90
Decanter Rating: 90

Published Awards and Recognition
Gold Medal, Sonoma County Wine Competition 2023

Alcohol by Volume (ABV %): 13.5%
Farming Practices: Sustainable, with a focus on soil health and biodiversity. BloodRoot emphasizes cover cropping, minimal chemical inputs, and organic composting. The winery employs hand-harvesting to ensure quality and protect the vineyard ecosystem, fostering a balanced, healthy environment.

Producer Name: BloodRoot Wines
Old World / New World: New World
Country of Origin: USA
Region: Sonoma Coast, California
Grape Varietals: Chardonnay
Vintage: 2021
Wine Style: Dry white
Winemaking Techniques: Fermented in stainless steel and French oak barrels, with partial malolactic fermentation to balance acidity and texture; extended lees contact for complexity
Pack Size: 750 ml
Container Style: Bottle
Closure Style: Cork

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