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San Marzano is a small town in the center of the Primitivo di Manduria DOP,
a strip of land between the seas that wash over the Puglia region. It was here that 19 winegrowers founded Cantine San Marzano. Long before the official appellation was created, these growers were chasing a dream. Today, they have a total of 120 hectares under vine dominated by a 16th-century traditional farmhouse that can be seen walking through the endless rows of vines, expanses of shrubs, and fields of fruit trees.*
Edda (‘she’ in Salento dialect) is a complex white wine, full of Mediterranean notes. Medium-bodied, it has bright acidity entwined with citrus and stone fruits with accents of savory herbs and wet stone. The Chardonnay grapes give the wine finesse and longevity, together with different varieties indigenous to Puglia, that year after year compete to complement the blend. (* from winery notes) Check out the press!
Luca Maroni, 99 Points:
"In the glass, the EDDA Bianco has a straw yellow color with golden reflections; soft citrus fruits and delicate floral vanilla notes fill the nose. The taste is generous, elegant, fresh, delicate, and mineral. The finish is long and soft. The wine goes well with starters and intermediate dishes of fish and shellfish, chicken or shrimp, but above all, it is great with soft cheeses."
Producer Name: Cantine San Marzano
Old/New World: Old World
Country of Origin: Puglia
Sub-Region: San Marzano
Appellation: Salento Bianco IGP
Quality Designation: IGP
Grape Varietals: Chardonnay, Fiano, Muscatel
Product Type: Wine
Wine Style: Fuller Body White
Winemakers: Caterina Bellanova and Davide Ragusa
Pack/Size: 12/750 ml btls
Container Type: Green Glass Burgundy Bottle
Closure Style: Natural Cork