Introduction: Cascahuin Plata 48 is a high-proof Blanco tequila produced by Tequila Cascahuin, a family-owned distillery in El Arenal, Jalisco, Mexico. This expression honors traditional tequila-making methods, delivering a robust and authentic agave experience.

Agave Content: Crafted from 100% Blue Weber Agave, sourced from the Tequila Valley, ensuring a pure and genuine agave flavor.

Aroma and Flavor Profile:

• Aroma: Pronounced notes of cooked agave, black pepper, and fresh herbs, with subtle hints of cardamom, walnut, and honey.
• Flavor: A vibrant blend of mint, fresh herbs, and sweet cooked agave, complemented by a balanced bitterness and sweetness, leading to a long-lasting finish.

Mouthfeel: Full-bodied and rich, offering a refreshing and exuberant sensation with a lingering agave presence.

Aging Process: As a Plata (Blanco) tequila, Cascahuin Plata 48 is unaged, preserving the natural flavors and characteristics of the agave.

Distillery and Production Details:

• Distillery: Tequila Cascahuin (NOM 1123)
• Region: El Arenal, Jalisco, Mexico
• Cooking: Stone/brick ovens
• Extraction: Tahona (traditional stone wheel)
• Fermentation: Open-air fermentation in stainless steel and brick/concrete tanks
• Distillation: Double-distilled in stainless steel pot stills with copper coils
• Alcohol by Volume (ABV): 48% (96 proof)

Overall Impression: Cascahuin Plata 48 stands out for its robust and complex profile, attributed to its high proof and traditional production methods. This tequila is ideal for enthusiasts seeking an unadulterated agave experience, whether enjoyed neat or in premium cocktails.