Introduction:
A beautifully robust and richly layered red from Georgia’s Kakheti region, this Saperavi highlights the depth and character of one of the country’s most iconic indigenous grapes. It impresses with velvety texture, bold fruit, and a compelling sense of place.
Terrior:
Sourced from Chelti Winery’s hillside vineyards in Kakheti, the vines are planted on mixed clay and limestone soils with good drainage. The continental climate, featuring hot sunny days and cooler nights, promotes intense phenolic ripeness while preserving vibrant acidity and freshness in the wine.
Appearance:
Deep, inky ruby red with violet reflections—opaque and bold, signaling concentration and youthful vitality.
Nose:
Opulent aromas lead with ripe black plum, black cherry, and juicy blueberry. With aeration, layers of exotic spice—star anise, black pepper—and fragrant violet emerge, complemented by dark chocolate, toasted oak, and subtle hints of cedar.
Palate:
Full-bodied and luxurious, the palate unfolds with intense black fruit—blood plum, cassis, and bramble. A savory core of olive tapenade, earthy tobacco, and warm spice supports the fruit. The wine’s firm yet ripe tannins give structure, while bright acidity adds lift and balance. A faint smokiness and granite-derived minerality linger on the mid-palate.
Finish:
Long and polished, maintaining echoes of dark berries, baking spice, and gentle oak. The finish retains a pleasing freshness and tapered tannin grip.
Overall Impression:
This Saperavi exemplifies Georgian winemaking at its best—rich fruit, structural finesse, and expressive terroir in harmony. While delicious now, it holds superb aging potential over the next 7–10 years. Pair it with roasted lamb, game dishes, hearty stews, or aged cheeses for a memorable match.
Alcohol by Volume (ABV %): 13.5%
Farming Practices: Sustainable
Producer Name: Chelti Winery
Old World / New World: Old World
Country of Origin: Georgia
Region: Kakheti
Grape Varietals: 100% Saperavi
Vintage: 2021
Wine Style: Dry Red; Full-bodied with lush black fruit, firm tannins, and balanced acidity
Winemaking Techniques: Fermented in stainless steel with part maceration in qvevri (traditional Georgian clay amphora) to enhance texture and earthy character; aged in oak barrels for 12 months
Pack Size: 750 ml
Container Style: Glass Bottle
Closure Style: Natural Cork