Cross Springs Zinfandel Lake County, CA USA

SKU:
Cross Springs Zinfandel Lake County, CA USA

Cross Springs Zinfandel Lake County, CA USA

SKU:
Regular price $18.00 Sale price $14.40 Save 20%
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Vintage
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Introduction:
A lively and fruit-forward Zinfandel from Lake County, this 2023 Cross Springs offers a quintessential West Coast Zin experience—bold, juicy, and effortlessly charming. It strikes a balance between explosive fruit and subtle structure, making it a perfect companion for casual sipping and hearty dishes.

Terroir:
Grapes sourced from high-altitude Lake County vineyards, benefiting from volcanic ash and gravelly loam soils. The region’s cool lake breezes and significant diurnal shifts enhance flavor intensity while preserving vibrant acidity and freshness.

Appearance:
Bright ruby with garnet highlights, clear and inviting in the glass.

Nose:
Generous aromas of ripe blackberry, black cherry, and boysenberry lead the palate, underpinned by notes of candied raspberry, anise, and a warm spice blend—think cinnamon and clove. Subtle hints of vanilla and toasted almond hint at gentle oak influence.

Palate:
Medium- to full-bodied with a plush texture. Juicy dark fruit—black plum and jammy raspberry—melds with peppered spice, black tea, and a touch of mocha. Silky tannins and lively acidity ensure the wine stays bright and well-balanced.

Finish:
Smooth and enduring, finishing with lingering black fruit, spice, and a whisper of graphite. The acidity leaves a refreshing lift well after the sip.

Overall Impression:
This Cross Springs Zinfandel is a quintessential California red—bold but not overblown, rich but balanced. It’s an ideal match for grilled sausages, BBQ ribs, pepper-crusted steak, or hearty pasta dishes, and will shine as a mid-week star or weekend indulgence.

Alcohol by Volume (ABV %): 14.5%
Farming Practices: Sustainable
Producer Name: Cross Springs Vineyards
Old World / New World: New World
Country of Origin: USA
Region: Lake County, California
Grape Varietals: 100% Zinfandel
Vintage: 2023
Wine Style: Dry Red; Medium‑ to full‑bodied with bold dark fruit, spice, and balanced acidity
Winemaking Techniques: Hand‑harvested; partially destemmed; fermented in stainless steel with gentle extraction; aged 10 months in a mix of neutral and lightly toasted American oak
Pack Size: 750 ml
Container Style: Glass Bottle
Closure Style: Screw Cap

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