Introduction:
The 2020 Domaine de Montvac Vacqueyras “Vincila” is a bold southern Rhône red that channels the warmth and structure of its terroir with elegance. It’s crafted in years deemed exceptional, with care to balance power and finesse.

Terroir:
Vincila is sourced from the famed terroirs of the Fontimple / Cône de la Font des Papes in Vacqueyras. The soils are a mix of clay, limestone, and scree, providing excellent drainage and heat retention. The estate has transitioned to organic methods, reflecting a commitment to vineyard health and expression.

Appearance:
Deep garnet with dark ruby sheen; full saturation with clarity.

Nose:
Aromas of black cherry, plum, dark raspberry, and spicy notes of black pepper and dried herbs. Subtle touches of leather, earth, and oak toast add complexity.

Palate:
Full-bodied and generous. The fruit core—black cherry, blackberry, dark plum—is opulent yet lifted by acidity. Tannins are present and structured but not harsh. Syrah component contributes peppery spice and depth, and careful aging in concrete vats retains purity and breathability.

Finish:
Long and lingering, with echoes of dark fruit, spice, and mineral grip. The finish is firm but well-measured, with a dry edge and persistent aromatic trail.

Food Pairing Suggestions:

• Meat dish: Roast lamb with herbs de Provence, beef stew, or barbecued pork ribs

• Vegetarian option: Mushroom cassoulet or eggplant Provençale

• Cheese pairing: Aged sheep’s milk cheese or Comté — cheeses with weight and character enough to stand up to the wine’s structure

Overall Impression:
The 2020 Vincila is a powerful, expressive Vacqueyras that captures the warmth, depth, and spice of southern Rhône in balance. It offers concentrated dark fruit, firm structure, and a mineral backbone that keeps it vibrant. A wine with character now, but poised for aging over the next 8–12 years with evolving complexity.

Alcohol by Volume (ABV %): ~15%
Farming Practices: Organic (transition / certified)
Producer Name: Domaine de Montvac
Old World / New World: Old World
Country of Origin: France
Region: Vacqueyras, Rhône
Grape Varietals: 60% Grenache, 40% Syrah
Vintage: 2020
Wine Style: Dry red; warm Rhône blend with structure and aromatics
Winemaking Techniques: Fermentation in concrete vats; aging in concrete vats (no new oak) to preserve purity and lift
Pack Size: 750 mL
Container Style: Standard Bordeaux-style bottle
Closure Style: Cork