Domaine Thevenet & Fils Bourgogne Rouge Bussieres Le Clos Burgundy, France

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Domaine Thevenet & Fils Bourgogne Rouge Bussieres Le Clos Burgundy, France

Domaine Thevenet & Fils Bourgogne Rouge Bussieres Le Clos Burgundy, France

SKU:
Regular price $29.00 Sale price $23.20 Save 20%
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Vintage
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Introduction:
A delightful Burgundy from the Bussieres “Le Clos” lieu‑dit, the 2023 Domaine Thévenet & Fils Bourgogne Rougeoffers a poised and expressive Pinot Noir experience—juicy, effortlessly charming, and distinctly Burgundian. A lovely choice for everyday pleasure.

Terrior:
Vines cultivated on gentle slopes within the Côte Chalonnaise, rooted in clay‑limestone soils. The continental climate—warm summers and cool nights—encourages balanced ripening and finesse.

Appearance:
Bright ruby with slight transparency, exuding youthful brilliance and clarity.

Nose:
Fresh aromas of wild strawberry and raspberry unfold alongside delicate floral notes of rose and violet. Light undertones of forest floor, subtle spice, and a hint of earthiness add complexity.

Palate:
Medium-bodied with silky texture, crisp acidity, and soft tannins. The fruit profile—cherry, redcurrant, and plum—is complemented by nuances of baking spice, wet stone, and a gentle herbal thread.

Finish:
Clean and refreshing, finishing with lingering red fruit, faint minerality, and a soft echo of spice—leaving a graceful tail that invites another sip.

Overall Impression:
An elegant, food‑friendly Burgundy that captures the Côte Chalonnaise’s finesse. It pairs beautifully with roast chicken, pork tenderloin, mushroom dishes, or lightly aged cheeses. Drink now for enjoyment or cellar short‑term (2–4 years).

Alcohol by Volume (ABV %): 13.0%
Farming Practices: Sustainable viticulture with careful canopy management
Producer Name: Domaine Thévenet & Fils
Old World / New World: Old World
Country of Origin: France
Region: Bourgogne Rouge “Le Clos” (Bussieres), Côte Chalonnaise, Burgundy
Grape Varietals: 100% Pinot Noir
Vintage: 2023
Wine Style: Medium-bodied, elegant, cool‑climate Pinot Noir with bright acidity, fine tannins, and red-berry freshness
Winemaking Techniques: Hand‑harvested, fermented in small open‑top vats with gentle extraction; aged 10 months in French oak (20% new) to add structure while preserving purity
Pack Size: 750 ml bottle
Container Style: Standard Burgundy‑style glass bottle
Closure Style: Natural cork

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