Il Carnasciale Ottantadue - Tuscany, Italy

SKU: P-11650
Il Carnasciale Ottantadue - Tuscany, Italy

Il Carnasciale Ottantadue - Tuscany, Italy

SKU: P-11650
Regular price $42.00 Sale price $33.60 Save 20%
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Vintage
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Introduction:
The 2023 Il Carnasciale Ottantadue is a vibrant and expressive Sangiovese from Tuscany’s Val d’Arno di Sopra region. Crafted by Podere Il Carnasciale, this wine showcases the purity, freshness, and elegance of organically farmed Sangiovese, offering a refined and approachable style.

Terrior:
Situated in the southern Chianti mountains, Podere Il Carnasciale’s vineyards are perched on a secluded hilltop with clay and limestone soils. The unique microclimate and soil composition contribute to the wine’s distinctive character, allowing the Sangiovese grapes to develop complexity while maintaining freshness.

Appearance:
Light ruby red with brilliant transparency, reflecting delicate extraction and vibrancy.

Nose:
Bright and aromatic, featuring wild strawberries, tart cherries, and fresh herbs, with subtle floral and earthy undertones.

Palate:
Light-bodied with lively acidity and a silky texture. Juicy red fruit flavors of sour cherry and plum are complemented by subtle earthiness and a touch of minerality. The wine’s freshness and elegant tannins make it a graceful and food-friendly expression of Sangiovese.

Finish:
Crisp and clean, with lingering red fruit, herbal notes, and a mineral-driven aftertaste.

Overall Impression:
A beautifully fresh and refined Sangiovese that highlights elegance over power. Its light-bodied nature and bright acidity make it an ideal pairing for antipasti, roasted poultry, tomato-based pasta dishes, and grilled vegetables. Best enjoyed in its youth to appreciate its vibrancy.

Alcohol by Volume (ABV %): 13%
Farming Practices: Organic
Producer Name: Podere Il Carnasciale
Old World / New World: Old World
Country of Origin: Italy
Region: Tuscany (Val d’Arno di Sopra DOC)
Grape Varietals: 100% Sangiovese
Vintage: 2023
Wine Style: Light-bodied, Fresh, Elegant Red Wine
Winemaking Techniques: Fermented and aged in stainless steel and concrete tanks for 14 months, followed by 3 months in bottle
Pack Size: 750ml
Container Style: Bottle
Closure Style: Cork

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