Name: Nikka Coffey Malt Japanese Whisky
Brand/Distillery: Nikka Whisky
Region: Japan
Age Statement: No Age Statement (NAS)
ABV: 45%
Mash Bill: 100% Malted Barley
Cask Types: Primarily ex-Bourbon casks

Tasting Notes:

• Appearance: Light amber
• Nose: Oily butterscotch, vanilla, and malty sweetness with light bits of caramel, buttered pastries, fruit, and spice
• Palate: Malt, fruit, nuts, vanilla, butterscotch, toasted pastries, and light notes of spice, minerals, and toasted grain
• Mouthfeel: Medium-bodied and slightly oily
• Finish: Medium fade of butterscotch, malt, and fruit

Food Pairings:

This whisky pairs well with grilled seafood, roasted poultry, and desserts like vanilla panna cotta or almond biscotti.

Ideal Serving Suggestions:

• Neat: To appreciate its complex flavors
• With Water: A few drops can open up additional floral and spice notes
• Cocktail: Makes an intriguing base for a Japanese Highball or a classic Whisky Sour

Overall Impression:

Nikka Coffey Malt Japanese Whisky offers a harmonious blend of malt sweetness, fruity notes, and subtle spice, resulting from its unique distillation in a Coffey still and maturation in ex-Bourbon casks. It's an excellent choice for those looking to explore a distinctive Japanese whisky with depth and complexity.