Appearance:
Crystal clear, with a slight golden hue in the "saffron-infused" version, distinguishing it visually from other gins.

Aroma:
Classic and refined. Dominant juniper is complemented by subtle citrus and spice notes, with a faint floral undertone from the saffron infusion.

Taste:
Crisp and traditional with a juniper-forward profile. Layers of citrus (lemon and orange zest) and warm spice, such as coriander and cardamom, evolve on the palate. In the saffron version, a delicate earthy and floral richness adds depth.

Finish:
Smooth and dry, with a long-lasting juniper and spice presence. In the saffron-infused version, the finish has a luxurious, slightly herbal warmth.

Considerations for mixing:
Old Raj is excellent in classic gin cocktails such as Martinis, Negronis, or a Gin & Tonic with a twist of lemon. The saffron version adds an exotic touch to cocktails, making it ideal for adventurous bartenders experimenting with unique flavors.

Style:
Traditional London Dry Gin with a unique twist, particularly in the saffron-infused version.

Distillation Method:
Distilled in small batches using a traditional method. Botanicals are carefully selected for quality, and saffron is added post-distillation in the infused version for its distinctive flavor and golden tint.

Botanicals used:
Classic gin botanicals, including juniper, coriander, citrus peels, angelica root, and orris root. The saffron-infused version features premium saffron as a standout botanical.

Overall impression:
Old Raj Dry Gin is a sophisticated and classic gin with a subtle yet distinctive twist in its saffron-infused version. Its balanced profile and premium craftsmanship make it a favorite for traditional gin enthusiasts and those seeking a touch of luxury in their cocktails. Perfect for elegant, timeless serves.