Distillery: Taconic Distillery
Region: Hudson Valley, New York, USA
Age Statement: Aged 3 years
Mash Bill: 70% Corn, 25% Wheat, 5% Malted Barley
Proof & ABV: 90 Proof (45% ABV)

Tasting Notes

• Nose: Aromas of candied fruits, honey, and sweet spices.
• Palate: Silky smoothness with flavors enhanced by the char from 3 years spent in the barrel.
• Finish: Smooth and lingering, leaving a pleasant aftertaste.

Production & Aging
Taconic Wheated Bourbon is crafted from 100% locally sourced New York grains, distilled from a mash of 70% corn, 25% wheat, and 5% malted barley. It is aged for 3 years in new #3 charred American oak barrels, allowing the whiskey to develop its characteristic flavors. The use of wheat in the mash bill provides a softer, sweeter profile compared to traditional rye-based bourbons.

Distinctive Characteristics

• High Wheat Content: The 25% wheat in the mash bill adds a subtle sweetness, balancing the flavors from the corn and barley.
• Locally Sourced Ingredients: Made with 100% New York grains, reflecting the terroir of the Hudson Valley.
• Craft Distillation: Produced by Taconic Distillery, known for its commitment to quality and traditional methods.

Ideal Serving Suggestions

• Neat: To fully appreciate its subtle and sophisticated flavor profile.
• With a Splash of Water: Opens up additional aromas and softens the palate, enhancing the tasting experience.
• In Classic Cocktails: Its balanced character makes it a versatile choice for bourbon-based cocktails like the Old Fashioned or Manhattan.

Taconic Wheated Bourbon has been described as having beautiful notes of candied fruits, honey, and sweet spices, with a silky smoothness enhanced by the char from 3 years spent in the barrel.