Introduction:
Yéyo Reposado Tequila is an artisanal, barrel-rested tequila crafted in small batches in the Highlands of Jalisco by Destilería El Ranchito (NOM 1414). Made on the Vivanco family estate and guided by Master Distiller Sergio Cruz, it blends traditional methods with mindful innovation.

Agave Content:
Crafted from 100% estate-grown Blue Weber Agave, hand-harvested at full maturity from pesticide- and fertilizer-free fields.

Aroma and Flavor Profile:

Aroma: Sweet cooked agave with warm vanilla, caramel, cinnamon, pepper, tropical fruit, banana, and subtle floral and mineral notes.
Flavor: Rich agave sweetness layered with vanilla, caramel, warm spices like cinnamon and pepper, hints of chocolate, tropical fruits, and nutty undertones from rum-barrel aging.

Mouthfeel:
Silky and medium-bodied with a luxurious smoothness. The finish is lingering and warm, showcasing spice-driven notes. Some single-barrel expressions add a subtle oily texture.

Aging Process:
Aged for approximately 8 months in hand-selected Foursquare rum barrels (ex-rum oak casks), imparting a delicate golden hue and enhanced complexity.

Distillery and Production Details:

• Distillery: Destilería El Ranchito (Vivanco family)
• NOM: 1414
• Region: Arandas, Los Altos de Jalisco
• Cooking: Slow-roasted in traditional stone or brick ovens for over 53 hours
• Extraction: Roller mill
• Fermentation: Open-air stainless steel tanks with Champagne yeast, often accompanied by classical music
• Distillation: Double-distilled in copper pot stills
• Water: Sourced from a deep well
• Alcohol by Volume (ABV): 40%

Farming Practices:
Committed to sustainable and additive-free agriculture. Estate-grown agave is cultivated without synthetic pesticides or fertilizers, ensuring purity and environmental responsibility.

Overall Impression:
Yéyo Reposado delivers a refined and elegant tequila experience, where agave sweetness harmonizes beautifully with rum-barrel complexity. With its warm spices, tropical fruit nuances, and polished finish, it stands out as a thoughtfully crafted reposado ideal for sipping or elevating craft cocktails.