Introduction
The 2021 Penner-Ash Willamette Valley Pinot Noir exemplifies the elegance and purity of Oregon Pinot Noir. Known for crafting expressive and terroir-focused wines, Penner-Ash combines fruit from various sub-regions of the Willamette Valley to create a balanced, nuanced Pinot Noir that reflects the unique climate and soils of Oregon's premier wine-growing region.

Terrior
The vineyards contributing to this blend are spread across the Willamette Valley, with sites in sub-regions like Yamhill-Carlton, Dundee Hills, and Eola-Amity Hills. The valley’s volcanic and sedimentary soils, combined with a cool, maritime-influenced climate, create ideal conditions for Pinot Noir. Significant diurnal temperature shifts help preserve the grape’s natural acidity, while the variety of soils adds complexity and depth to the wine.

Appearance
Brilliant ruby red, with a slight translucency typical of Pinot Noir, showing youthful vibrancy.

Nose
The nose is expressive and layered, featuring aromas of ripe red cherry, raspberry, and wild strawberry, along with hints of cranberry and pomegranate. Secondary notes of rose petals, baking spices (cinnamon, clove), and a subtle earthiness add complexity and elegance.

Palate
Medium-bodied with silky, well-integrated tannins and a lively acidity. The palate offers a rich core of red fruit flavors, including cherry and raspberry, complemented by hints of cranberry and dark plum. Notes of forest floor, mushroom, and a touch of warm spice from oak aging contribute depth and a savory edge. The wine’s acidity keeps it fresh, balancing the fruit and enhancing its complexity.

Finish
The finish is long and refined, with lingering notes of red berry, spice, and a touch of minerality, showcasing the wine's precision and balance.

Overall Impression
The 2021 Penner-Ash Willamette Valley Pinot Noir is a beautifully crafted wine that captures the classic characteristics of Oregon Pinot Noir. Its balance of bright red fruit, floral notes, and earthy complexity makes it both approachable and sophisticated. This Pinot Noir is versatile for pairing, complementing a variety of dishes, from roasted poultry to mushroom-based dishes.

Published Rankings
Vinous Rating: 93
Wine Spectator: 92

Alcohol by Volume (ABV %): 13.9%
Farming Practices: Sustainable
Producer Name: Penner-Ash Wine Cellars
Old World / New World: New World
Country of Origin: United States
Region: Willamette Valley, Oregon
Grape Varietals: Pinot Noir
Vintage: 2021
Wine Style: Red, Dry
Winemaking Techniques: Hand-harvested and sorted; fermented in small, temperature-controlled tanks; aged in French oak barrels, a portion of which are new, to add subtle spice and structure.
Pack Size: 750ml
Container Style: Bottle
Closure Style: Cork