Introduction
The 2023 Carminucci Grotte sul Mare Rosso Piceno is a distinguished red wine from the Marche region of Italy. Produced by Carminucci, this wine exemplifies the rich heritage and complexity characteristic of the Rosso Piceno appellation.

Terroir
Sourced from vineyards in the Rosso Piceno DOC area, the vines thrive in clayey soils at altitudes between 250 and 300 meters above sea level. The region's unique microclimate and varied soil types contribute to the wine's depth and character.

Appearance
Intense ruby red color, indicating its richness and concentration.

Nose
Elegant and fruity aromas with notes of black cherry and morello cherry, reflecting its aromatic complexity.

Palate
Dry and pleasantly toasted, with flavors of ripe red fruits complemented by subtle spice notes.

Finish
A clean, refreshing finish with lingering notes of cherry and subtle spices, leaving a satisfying aftertaste.

Overall Impression
This Rosso Piceno offers a harmonious blend of fruit and freshness, making it an ideal choice for various occasions. Its approachable style and vibrant character reflect the quality and tradition of Carminucci.

Published Rankings
Wine Enthusiast Rating: Not available
James Suckling Rating: Not available
Robert Parker Rating: Not available
Vinous Rating: Not available
Jeb Dunnuck Rating: Not available
Decanter Rating: Not available
Wine Spectator Rating: Not available

Published Awards and Recognition
No specific awards reported for this vintage.

Alcohol by Volume (ABV %): 13%
Farming Practices: Carminucci employs sustainable viticulture practices, focusing on environmental stewardship and vine health. The estate implements high planting density per hectare and green harvesting to enhance grape quality while minimizing environmental impact.
Producer Name: Carminucci
Old World / New World: Old World
Country of Origin: Italy
Region: Marche
Grape Varietals: 60% Montepulciano, 40% Sangiovese
Vintage: 2023
Wine Style: Dry red wine with a focus on freshness and aromatic complexity
Winemaking Techniques: Manual harvesting, destemming, and fermentation at controlled temperatures. Racking after 8-10 days and transfer to stainless steel tanks. Aged for 3 months in stainless steel to preserve its vibrant character.
Pack Size: 750ml
Container Style: Bottle
Closure Style: Cork