Gracieux Chevalier is located in the southern half of the Chablis region and covers 56 hectares of vineyards, 45 of which are adjoining. Planted with low-trained vines in Kimmeridgian and Portlandian soils, the Crémant de Bourgogne is produced on the ancient Pérignon farm in Cravant. The Cuvée Domaine Gracieux Chevalier is blended with 20-25% reserve wines. The wine is aged on racks for 20-35 months in order to impart aromatic intensity.
Domaine Gracieux Chevalier Cremant de Bourgogne Brut is a dry sparkling wine with intense aromas of white fruit and toasted brioche. It is made with Chardonnay and Pinot Noir grapes, creating a vibrant and complex flavor profile. Perfect as an aperitif or paired with seafood.
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