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Troupis Winery is situated in the center of Arcadia's Mantineia Plateau in Peloponnese, Greece, one of the most prolific wine-producing areas in the country. The region's high altitude and cool climate bring forth aromatic wines that deftly balance ripeness and acidity. 

The Troupis family has been involved in viticulture since the 1970s when they used to make wine for themselves and sell the remaining grapes. The winery was established in 2010 when the family decided to plant seven hectares of land to vineyards. 

Today's wine is made from the ancient, pink-hued, aromatic moschofilero varietal. On the nose and palate, it is a heady and enticing mix of passionfruit, kiwi, and pomegranate entwined with accents of violets and herbs. Mouthwatering acidity brings it all into exquisite, thirst-quenching balance. 

ABV: 12.5%